FBHcontrol Hotels

​​​​​

• Sales: input from centralized reports and an external interface.​

• Purchasing: manage purchase orders from vendors, main office or main storage unit, simple invoice input, manage different values between Purchase Order, Invoicing and receiving of the items and reporting.​

• Transfers: Allows transfer management between distribution center, production facilities, and stores or between stores.​

• Requisitions: Allows you to generate orders between stores, main storage unit or main office.​

• Recipes: Manage and consult recipes and sub-recipes.​

• Inventories: Manage and consult your inventories.​

• Transformations: Allows product transformation and will help with the yields of the products.​

• Waste: Controls and tracks the waste of the products.​

• Batches: Tracks the production of semi-finished products from different raw products.​

• Control reports: FBHcontrol produces a variety of reports that let you track in a very simple way Waste, Product losses, Real vs Theoretical Cost, Over/short, Total cost percentages, and instant overall views of the Total picture of your operation.​

• Menu Planning: Weekly planning, and menu planning for special events.​

• Products: Inventory item management and inventory cycles.​

• Vendors: Vendor management, assign vendors to products.